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Kadaknath Chicks are highly rich in protein and come with less fat content. Included with various minerals such as calcium, niacin, nicotinic, protein, fat, iron, and vitamins b1, b2, b6, b12, c and e, the meat quality of tis breed is extremely appreciated for its unique flavor, taste and texture. The skin of this breed is black in color and it possesses assortment of medicinal values. These are much prevalent among the adhivasis and these are also used by tribal communities for worshipping offering to god. These Kadaknath Chicks are used to treat many of the body ailments as well as chronic diseases.